Substitute for Icing Sugar
Need a substitute for icing sugar? Here is 1 alternative ranked by quality, with exact ratios for baking and cooking.
Alternatives
Excellent
Use 1:1
Blend granulated sugar in a high-speed blender until powdery. Add a teaspoon of cornflour per cup for anti-caking.
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Frequently Asked Questions
What is the best substitute for icing sugar?▼
The best substitute for icing sugar is blitzed granulated sugar (1:1). Blend granulated sugar in a high-speed blender until powdery. Add a teaspoon of cornflour per cup for anti-caking.
Can I substitute blitzed granulated sugar for icing sugar in baking?▼
Yes, blitzed granulated sugar can be used as a substitute for icing sugar at a ratio of 1:1. Blend granulated sugar in a high-speed blender until powdery. Add a teaspoon of cornflour per cup for anti-caking.
Substitution ratios are approximate guidelines. Results may vary depending on the specific recipe. Always taste and adjust as needed.